An octopus cooked just right is perfectly tender and flavorful enough to be served on its own or alongside salads, potatoes, or greens. However, cooking octopus isn't always smooth sailing, and not ...

Octopus is one of the toughest sea creatures to cook properly. Too much heat and it turns rubbery, too little and it stays raw. This method uses direct fire and timing rather than modern equipment.

Because it's a little less common in home kitchens, octopus has an unfair reputation as a particularly challenging dish. However, as with smoking a brisket, from the protein spectrum's opposite end, ...

Celebrity chef Bobby Flay at a live cooking demonstraton. - Alexander Tamargo/Getty Images For all but the most experienced or merely cavalier among us, octopus can be pretty tricky to make at home.

Is it just us or is octopus showing up on everyone’s menu these days? We love an eight-legged cephalopod for dinner and are always looking for a great, easy way to prepare it. It doesn’t get too much ...

Mastering the art of cooking octopus is a unique culinary journey, requiring attention to detail and skillful execution. This sophisticated seafood calls for a dedicated technique — one that ensures ...

Forbes contributors publish independent expert analyses and insights. Claudia Alarcón covers food, drinks and travel in places near and far. World Ocean Day is meant to bring awareness of the ...