Ever stood in your kitchen staring at a pan thinking you know how to cook, only to watch dinner turn into something you'd rather hide from Instagram? Most professional chefs would raise their hand ...

Shouting “corner!” when you’re making microwave popcorn isn’t helpful, but there are some protocols and tricks from commercial kitchens you can—and should—adopt at home. Jeff Somers is a freelancer ...

For some gifted individuals or professionally trained chefs, cooking seems to come easily. For others, however, the multiple steps and different elements of creating a complete meal are a real ...

Here’s what I use instead. After spending almost 10 years as a professional chef, I’ve stocked my kitchen with tools I’ve used and loved for years. I’ve also come across many products I wouldn’t buy ...

Getting your Trinity Audio player ready... Jennifer Allen | Associated Press Carrot tops, potato peels and bones quickly go from your cutting board to the trash bin, but no more. These are just a few ...

I eat potatoes year-round. There’s almost nothing they can’t do. Breakfast? Hash browns. Lunch? Fries. Dinner? The possibilities are endless. They can even do dessert, if you’re so inclined. As we ...

Shieya Evans wasn’t always planning on becoming a chef. She was encouraged by her friends to pursue cooking professionally after years of them trying her different dishes. The culinary world was a far ...

Carrot tops, potato peels and bones quickly go from your cutting board to the trash bin, but no more. These are just a few ingredients at the center of the zero-waste movement, promising to make meals ...