Even if you don't normally eat fish, these recipes might change your mind. They're simple, tasty, and perfect for anyone who ...
Preheat oven to 450 degrees. Pat fish dry. Fill a sheet pan large enough to fit fish with a ¼-inch layer of salt. Place fish on top and mound remaining salt so it completely covers fish. Roast fish in ...
If you're cooking a white fish like bass, swordfish, or cod, it's important to have a flavorful marinade. Here's how Food ...