Classic grits can feel like real comfort food, especially on mornings when the weather is cold, damp, and unfriendly. This ...

Grits are a staple in households across the country, and are more nuanced than you may realize. These are the main types on the market and what sets them apart.

Almost synonymous with Southern cooking, grits has fed families for generations. This is the variety that people turn to time ...

Use up leftover grits with Tiffany Derry's recipe for cheesy, gooey grits with the texture of crunchy panko breadcrumbs and complexity of smoky, meaty tomato sauce. Harness the sweetness and ...

Weeknight meals are often a test of planning and simplicity. Most of us want a dish that can be whipped up in a flash, using ingredients already on hand or ones you remembered to pick up on a weekend ...

Grits are rarely eaten completely on their own; they’re meant to be a base for other flavors, whether that’s butter and ...

Add Yahoo as a preferred source to see more of our stories on Google. classic southern shrimp and grits in white bowl - Sham Clicks/Shutterstock We may receive a commission on purchases made from ...