Farmed prawns now account for 55 percent of global shrimp production, which generally takes place in the tropical and subtropical areas of Asia and South America. Jennifer Kaplan, who teaches food ...
Aquaculture of Macrobrachium rosenbergii (de Man) in Mauritius: commercial production of juveniles -- Preliminary observations on potential of culture of Macrobrachium amazonicum in Venezuela -- Giant ...
A handful of Missouri farmers are raising prawns, following in the footsteps of researchers at the University of Missouri's Bradford Research Farm. An experiment begun three years ago at the farm ...
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All about shrimp

Shrimp is more popular than ever. We like to eat it as a cold appetizer or grilled on the barbecue. An occasional luxury ...
DALLAS--(BUSINESS WIRE)-- NaturalShrimp, Inc. (OTCQB: SHMP), a Biotechnology Aquaculture Company that has developed and patented the first shrimp-focused commercially operational RAS (Recirculating ...
Freshwater prawn widely known as golda chingri is being cultivated successfully in Naogaon. For the first time, Raju Sardar of Dighirpar village under Shailgachhi union started cultivating freshwater ...
A THIRD of the Australian prawn farming industry could be wiped out after white spot disease was detected at a fifth property, with authorities admitting they don’t know how the contamination is ...
Shrimp farmers in Andhra Pradesh urge the government to maintain import restrictions on SPF broodstock from Southeast Asia ...