1. Bring cranberries, vinegar, and sugar to boil in a small saucepan over medium-high heat. Cook until cranberries just begin to burst, about 2 minutes. Transfer to a heatproof bowl and stir in ice.

America's Test Kitchen joined "GMA" to help simplify the holiday fare. America's Test Kitchen offers expert advice for every cook, from beginner to expert, and this Thanksgiving, "Good Morning America ...

These cozy winter comfort food recipes can warm up even the coldest nights.

Test cook Vallery Lomas makes host Bridget Lancaster a savory Turkey Sausage Lasagna. Tasting expert Jack Bishop talks all about sugar. And test cook Antoinette Johnson makes a refreshing Chocolate ...

Turkey Breast, Roasted Fennel with Orange-Honey Dressing and smart oven reviews. Test cook Dan Souza makes hostJulia Collin DavisonPorchetta-Style Turkey Breast.Equipment expert Adam Riedreviews smart ...

Zoodles are taking the world by veggie-fueled storm. If you haven't heard, zoodles are spiralized or julienned vegetables that function similarly to spaghetti. There are tons of spiralizers on the ...

September 25, 2024 Add as a preferred source on Google Add as a preferred source on Google We may earn a commission from links on this page. Welcome to “Cookbook of the Week.” In this series, I ...

Who says you need to wait for the holidays for turkey and cranberries? Store-bought poultry seasoning and pickled cranberries added unmistakable Thanksgiving-like flavor to these turkey burgers. 1.