DOUALA, CAMEROON — Alapala International Inc. completed a turnkey wheat flour mill project in Douala, Cameroon, delivering a ...

Researchers at the John Innes Center and the Earlham Institute are pioneering powerful single-cell visualization techniques ...

Image Credit: Survival World ...

Sourdough fermentation reshapes wheat fibers through enzyme activity, influencing bread texture, nutrition, and flavor. Bread ...

As the United States celebrates its 250th anniversary in 2026, you may find yourself thinking about our country’s heritage ...

While both types of bread raise blood sugar, experts say the fiber and complex carbs in whole wheat make it a far smarter ...

The Feeder Cattle Index increased and is at 370.15 as of 01/15/2026. Boxed beef cutouts were higher as choice cutouts increased 1.61 to 362.38 and select increased 0.48 to 360.19. The choice/ select ...

Store-bought refined flours lose a portion of their natural fiber, vitamins, and minerals through processing and extended storage before use. When fresh milled isn't an option, store-bought whole ...

Whole wheat bread generally offers more overall benefits over white bread when blood sugar is the primary consideration. White bread is more likely to trigger a sugar spike because it lacks the amount ...

Hopkinsville, Kentucky, which is home to multiple flour mills and a Krusteaz Company facility, is becoming known as the ...

Chandigarh: The Punjab rice industry has demanded the reintroduction of AI-based Automatic Grain Analysers (AGAs) at Food ...